Senate Bill S4168

2017-2018 Legislative Session

Relates to food service waste reduction

download bill text pdf

Sponsored By

Archive: Last Bill Status - In Senate Committee Environmental Conservation Committee


  • Introduced
    • In Committee Assembly
    • In Committee Senate
    • On Floor Calendar Assembly
    • On Floor Calendar Senate
    • Passed Assembly
    • Passed Senate
  • Delivered to Governor
  • Signed By Governor

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2017-S4168 (ACTIVE) - Details

See Assembly Version of this Bill:
A9692
Current Committee:
Senate Environmental Conservation
Law Section:
Environmental Conservation Law
Laws Affected:
Add Art 27 Title 28 §§27-2801 - 27-2805, En Con L
Versions Introduced in Other Legislative Sessions:
2009-2010: S2832, A428
2011-2012: S431, A2097
2013-2014: S3419, A4973
2015-2016: S2493, A5743
2019-2020: S3069, A4603

2017-S4168 (ACTIVE) - Summary

Relates to food service waste reduction; prohibits the use of polystyrene foam by contractors and lessees who deal with the state through state and municipal contracts.

2017-S4168 (ACTIVE) - Sponsor Memo

2017-S4168 (ACTIVE) - Bill Text download pdf

                            
 
                     S T A T E   O F   N E W   Y O R K
 ________________________________________________________________________
 
                                   4168
 
                        2017-2018 Regular Sessions
 
                             I N  S E N A T E
 
                             February 6, 2017
                                ___________
 
 Introduced  by  Sens.  KRUEGER,  HAMILTON, HOYLMAN, SERRANO, SQUADRON --
   read twice and ordered printed, and when printed to  be  committed  to
   the Committee on Environmental Conservation
 
 AN  ACT to amend the environmental conservation law, in relation to food
   service waste reduction

   THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND  ASSEM-
 BLY, DO ENACT AS FOLLOWS:
 
   Section  1.  Short  title. This act shall be known and may be cited as
 the "food service waste reduction act".
   § 2. Article 27 of the environmental conservation law  is  amended  by
 adding a new title 28 to read as follows:
 
                                 TITLE 28
                        FOOD SERVICE WASTE REDUCTION
 
 SECTION 27-2801. DEFINITIONS.
         27-2803. REQUIRED  COMPOSTABLE  OR  RECYCLABLE  DISPOSABLE  FOOD
                    SERVICE WARE.
         27-2805. POWERS OF MUNICIPALITIES.
 
 § 27-2801. DEFINITIONS.
   FOR THE PURPOSES OF THIS TITLE, THE FOLLOWING  TERMS  SHALL  HAVE  THE
 FOLLOWING MEANINGS:
   1.  "AFFORDABLE"  MEANS  PURCHASABLE FOR NOT MORE THAN FIFTEEN PERCENT
 MORE THAN THE PURCHASE COST OF  THE  NON-COMPOSTABLE  OR  NON-RECYCLABLE
 ALTERNATIVE.
   2.  "AGENCY" MEANS ANY STATE DEPARTMENT, AGENCY, BOARD, PUBLIC BENEFIT
 CORPORATION, PUBLIC AUTHORITY, OR COMMISSION.
   3.    "COMPOSTABLE"  MEANS ALL THE MATERIALS IN THE PRODUCT OR PACKAGE
 WILL (A) UNDERGO DEGRADATION BY BIOLOGICAL PROCESSES  DURING  COMPOSTING
 TO  YIELD  CARBON  DIOXIDE, WATER, INORGANIC COMPOUNDS, AND BIOMASS AT A
 
  EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets
                       [ ] is old law to be omitted.
              

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