Senate Bill S584A

2019-2020 Legislative Session

Enacts the "food retail establishment subsidization for healthy communities act"

download bill text pdf

Sponsored By

Archive: Last Bill Status - In Assembly Committee


  • Introduced
    • In Committee Assembly
    • In Committee Senate
    • On Floor Calendar Assembly
    • On Floor Calendar Senate
    • Passed Assembly
    • Passed Senate
  • Delivered to Governor
  • Signed By Governor

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Bill Amendments

co-Sponsors

2019-S584 - Details

Current Committee:
Assembly Economic Development
Law Section:
New York State Urban Development Corporation Act
Laws Affected:
Amd §16-m, UDC Act
Versions Introduced in Other Legislative Sessions:
2011-2012: S7385
2013-2014: S3819
2015-2016: S1498
2017-2018: S2783
2021-2022: S6233
2023-2024: S3546

2019-S584 - Summary

Enacts the "food retail establishment subsidization for healthy communities act" (FRESH Communities); provides loans, loan guarantees, interest subsidies and grants to businesses, municipalities, not-for-profit corporations or local development corporations for the purpose of attracting, maintaining or permitting the expansion of food retail establishments in underserved areas.

2019-S584 - Sponsor Memo

2019-S584 - Bill Text download pdf

                            
 
                     S T A T E   O F   N E W   Y O R K
 ________________________________________________________________________
 
                                    584
 
                        2019-2020 Regular Sessions
 
                             I N  S E N A T E
 
                                (PREFILED)
 
                              January 9, 2019
                                ___________
 
 Introduced  by  Sen. KENNEDY -- read twice and ordered printed, and when
   printed to be committed to the Committee on Corporations,  Authorities
   and Commissions
 
 AN ACT to amend the New York state urban development corporation act, in
   relation  to  enacting the food retail establishment subsidization for
   healthy communities (FRESH Communities) act
 
   THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND  ASSEM-
 BLY, DO ENACT AS FOLLOWS:
 
   Section  1.  Short  title. This act shall be known and may be cited as
 the "food retail establishment  subsidization  for  healthy  communities
 act".
   § 2. Legislative intent. The legislature finds that the lack of access
 to  fresh  foods  is  a  problem  of growing concern in many communities
 across the state. Substantial increases in urban land values and  rents,
 limited  access to financing and other economic pressures have left many
 lower-income residents in urban and rural areas underserved by supermar-
 kets and other food retail establishments. The resulting lack of  access
 to  a variety of fresh food retailers makes it more difficult and expen-
 sive for these residents to maintain a nutritionally balanced  diet  and
 leads  to  increased  public  health  costs, dilutes the value of public
 assistance for food purchases, leads to greater travel times and  energy
 expenditures  to  obtain fresh food, and deprives the state's farmers of
 markets for their products. Providing access to financial assistance for
 urban and rural supermarkets in  underserved  areas  will  remedy  these
 adverse conditions, create employment opportunities and help to revital-
 ize and stabilize currently underserved neighborhoods.
   §  3. Subdivision 1 of section 16-m of section 1 of chapter 174 of the
 laws of 1968, constituting the New York state urban  development  corpo-
 ration act, is amended by adding a new paragraph (o) to read as follows:

  EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets
                       [ ] is old law to be omitted.
              

co-Sponsors

2019-S584A (ACTIVE) - Details

Current Committee:
Assembly Economic Development
Law Section:
New York State Urban Development Corporation Act
Laws Affected:
Amd §16-m, UDC Act
Versions Introduced in Other Legislative Sessions:
2011-2012: S7385
2013-2014: S3819
2015-2016: S1498
2017-2018: S2783
2021-2022: S6233
2023-2024: S3546

2019-S584A (ACTIVE) - Summary

Enacts the "food retail establishment subsidization for healthy communities act" (FRESH Communities); provides loans, loan guarantees, interest subsidies and grants to businesses, municipalities, not-for-profit corporations or local development corporations for the purpose of attracting, maintaining or permitting the expansion of food retail establishments in underserved areas.

2019-S584A (ACTIVE) - Sponsor Memo

2019-S584A (ACTIVE) - Bill Text download pdf

                            
 
                     S T A T E   O F   N E W   Y O R K
 ________________________________________________________________________
 
                                  584--A
 
                        2019-2020 Regular Sessions
 
                             I N  S E N A T E
 
                                (PREFILED)
 
                              January 9, 2019
                                ___________
 
 Introduced by Sens. KENNEDY, CARLUCCI, METZGER -- read twice and ordered
   printed,  and  when printed to be committed to the Committee on Corpo-
   rations, Authorities and Commissions -- recommitted to  the  Committee
   on Corporations, Authorities and Commissions in accordance with Senate
   Rule  6,  sec.  8  --  committee  discharged,  bill  amended,  ordered
   reprinted as amended and recommitted to said committee
 
 AN ACT to amend the New York state urban development corporation act, in
   relation to enacting the food retail establishment  subsidization  for
   healthy communities (FRESH Communities) act
 
   THE  PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM-
 BLY, DO ENACT AS FOLLOWS:
 
   Section 1. Short title. This act shall be known and may  be  cited  as
 the  "food  retail  establishment  subsidization for healthy communities
 act".
   § 2. Legislative intent. The legislature finds that the lack of access
 to fresh foods is a problem  of  growing  concern  in  many  communities
 across  the state. Substantial increases in urban land values and rents,
 limited access to financing and other economic pressures have left  many
 lower-income residents in urban and rural areas underserved by supermar-
 kets  and other food retail establishments. The resulting lack of access
 to a variety of fresh food retailers makes it more difficult and  expen-
 sive  for  these residents to maintain a nutritionally balanced diet and
 leads to increased public health costs,  dilutes  the  value  of  public
 assistance  for food purchases, leads to greater travel times and energy
 expenditures to obtain fresh food, and deprives the state's  farmers  of
 markets for their products. Providing access to financial assistance for
 urban  and  rural  supermarkets  in  underserved areas will remedy these
 adverse conditions, create employment opportunities and help to revital-
 ize and stabilize currently underserved neighborhoods.

  EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets
                       [ ] is old law to be omitted.
              

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