Assembly Bill A7621

2025-2026 Legislative Session

Establishes the New York brewery empowerment and economic revitalization credit

download bill text pdf

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Current Bill Status - In Assembly Committee


  • Introduced
    • In Committee Assembly
    • In Committee Senate
    • On Floor Calendar Assembly
    • On Floor Calendar Senate
    • Passed Assembly
    • Passed Senate
  • Delivered to Governor
  • Signed By Governor

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2025-A7621 (ACTIVE) - Details

See Senate Version of this Bill:
S6320
Current Committee:
Assembly Ways And Means
Law Section:
Tax Law
Laws Affected:
Add §37-a, amd §§210-B & 606, Tax L

2025-A7621 (ACTIVE) - Summary

Establishes the New York brewery empowerment and economic revitalization credit in the amount of seven cents per gallon of beer produced in the state; sets eligibility criteria; makes related provisions.

2025-A7621 (ACTIVE) - Bill Text download pdf

                             
                     S T A T E   O F   N E W   Y O R K
 ________________________________________________________________________
 
                                   7621
 
                        2025-2026 Regular Sessions
 
                           I N  A S S E M B L Y
 
                               April 1, 2025
                                ___________
 
 Introduced by M. of A. STIRPE -- read once and referred to the Committee
   on Ways and Means
 
 AN  ACT  to  amend the tax law, in relation to establishing the New York
   brewery empowerment and economic revitalization credit
 
   THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND  ASSEM-
 BLY, DO ENACT AS FOLLOWS:

   Section 1. The tax law is amended by adding a new section 37-a to read
 as follows:
   § 37-A. NEW YORK BREWERY EMPOWERMENT AND ECONOMIC REVITALIZATION CRED-
 IT.    (A)  GENERAL.  A  TAXPAYER SUBJECT TO TAX UNDER ARTICLE NINE-A OR
 TWENTY-TWO OF THIS CHAPTER, THAT IS REGISTERED AS  A  DISTRIBUTOR  UNDER
 ARTICLE  EIGHTEEN OF THIS CHAPTER AND PRODUCES BEER IN THIS STATE IN THE
 TAXABLE YEAR SHALL BE ALLOWED A CREDIT AGAINST SUCH TAXES IN THE  AMOUNT
 SPECIFIED  IN  SUBDIVISION  (B)  OF  THIS  SECTION  AND  PURSUANT TO THE
 PROVISIONS REFERENCED IN SUBDIVISION  (D)  OF  THIS  SECTION.  PROVIDED,
 HOWEVER,  THAT  NO  CREDIT  SHALL BE ALLOWED UNLESS A TAXPAYER MEETS THE
 ELIGIBILITY CRITERIA DESCRIBED IN SUBDIVISION (E) OF THIS SECTION.
   (B) AMOUNT OF CREDIT. THE AMOUNT OF THE CREDIT PER TAXPAYER PER  TAXA-
 BLE  YEAR  (OR PRO RATA SHARE OF EARNED CREDIT IN THE CASE OF A PARTNER-
 SHIP) FOR EACH GALLON OF BEER PRODUCED IN  THIS  STATE  SHALL  BE  SEVEN
 CENTS  PER  GALLON.  PROVIDED, HOWEVER, THAT NO TAXPAYER SHALL RECEIVE A
 CREDIT IN EXCESS OF FIVE MILLION DOLLARS.
   (C) OTHER TAX CREDITS. A TAXPAYER CLAIMING THE  CREDIT  ALLOWED  UNDER
 THIS  SECTION  SHALL  NOT BE ALLOWED TO CLAIM THE TAX CREDIT PROVIDED IN
 SECTION THIRTY-SEVEN OF THIS ARTICLE FOR THE PRODUCTION OF BEER.
   (D) CROSS REFERENCES. FOR APPLICATION OF THE CREDIT  PROVIDED  FOR  IN
 THIS SECTION, SEE THE FOLLOWING PROVISIONS OF THIS CHAPTER:
   (1) ARTICLE 9-A: SECTION 210-B, SUBDIVISION 39-A.
   (2)  ARTICLE  22:  SECTION  606,  SUBSECTION (QQQ) AND SUBSECTION (I),
 PARAGRAPH 1, SUBPARAGRAPH (B), CLAUSE (LII).
   (E) ELIGIBILITY  CRITERIA.  TO  QUALIFY  FOR  THE  CREDIT  UNDER  THIS
 SECTION,  A  TAXPAYER  SHALL  ATTACH  TO  ITS  TAX  RETURN,  IN THE FORM
 PRESCRIBED BY THE COMMISSIONER OF LABOR, PROOF OF RECEIPT OF ITS CERTIF-
 ICATE OF TAX CREDIT ISSUED PURSUANT TO SUBDIVISION (F) OF THIS  SECTION,
 
              

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