Assembly Actions -
Lowercase Senate Actions - UPPERCASE |
|
---|---|
Jan 28, 2025 |
referred to consumer protection |
Senate Bill S3585
2025-2026 Legislative Session
Sponsored By
(D, WF) 13th Senate District
Current Bill Status - In Senate Committee Consumer Protection Committee
- Introduced
-
- In Committee Assembly
- In Committee Senate
-
- On Floor Calendar Assembly
- On Floor Calendar Senate
-
- Passed Assembly
- Passed Senate
- Delivered to Governor
- Signed By Governor
Actions
2025-S3585 (ACTIVE) - Details
- See Assembly Version of this Bill:
- A4726
- Current Committee:
- Senate Consumer Protection
- Law Section:
- General Business Law
- Laws Affected:
- Add Art 25-D §§389-u - 389-x, Gen Bus L
- Versions Introduced in 2023-2024 Legislative Session:
-
S7036, A7707
2025-S3585 (ACTIVE) - Sponsor Memo
BILL NUMBER: S3585 SPONSOR: RAMOS TITLE OF BILL: An act to amend the general business law, in relation to restricting the retail sale of spices which exceed lead level limits PURPOSE: Places restrictions on the retail sale of spices where maximum levels of certain leads are exceeded. SUMMARY OF PROVISIONS: Section 1 adds a new Article 25 -D of the General Business Law to restrict the retail sale of spices where maximum levels of leads are exceeded: § 389-U Provides definitions for the application of the article § 389-V Creates restrictions on the retail sale where leads exceed the
2025-S3585 (ACTIVE) - Bill Text download pdf
S T A T E O F N E W Y O R K ________________________________________________________________________ 3585 2025-2026 Regular Sessions I N S E N A T E January 28, 2025 ___________ Introduced by Sen. RAMOS -- read twice and ordered printed, and when printed to be committed to the Committee on Consumer Protection AN ACT to amend the general business law, in relation to restricting the retail sale of spices which exceed lead level limits THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM- BLY, DO ENACT AS FOLLOWS: Section 1. The general business law is amended by adding a new article 25-D to read as follows: ARTICLE 25-D RETAIL SALE OF SPICES SECTION 389-U. DEFINITIONS. 389-V. RESTRICTIONS ON THE RETAIL SALE OF SPICES. 389-W. ENFORCEMENT. 389-X. PREEMPTION AND SEVERABILITY. § 389-U. DEFINITIONS. AS USED IN THIS ARTICLE, THE FOLLOWING TERMS SHALL HAVE THE FOLLOWING MEANINGS: 1. "COMMISSIONER" SHALL MEAN THE COMMISSIONER OF THE DEPARTMENT OF AGRICULTURE AND MARKETS. 2. "DEPARTMENT" SHALL MEAN THE DEPARTMENT OF AGRICULTURE AND MARKETS. 3. "LEAD" SHALL MEAN THE ELEMENT OF LEAD. 4. "RETAILER" SHALL MEAN ANY PERSON WHO SELLS AT RETAIL ANY SPICE OR HERB FOR USE AS AN ADDITIVE. 5. "RETAIL SALE" OR "SALE AT RETAIL" SHALL MEAN A SALE TO A CONSUMER OR TO ANY PERSON FOR ANY PURPOSE OTHER THAN FOR RESALE. 6. "SPICE" SHALL MEAN ANY DRIED AROMATIC VEGETABLE SUBSTANCES IN THE WHOLE, BROKEN, OR GROUND FORM, EXCEPT FOR THOSE SUBSTANCES WHICH HAVE BEEN TRADITIONALLY REGARDED AS FOODS, WHOSE SIGNIFICANT FUNCTION IN FOOD IS SEASONING RATHER THAN NUTRITIONAL, AND FROM WHICH NO PORTION OF ANY VOLATILE OIL OR OTHER FLAVORING PRINCIPLE HAS BEEN REMOVED AND INCLUDES ADDITIONAL DRIED PLANTS USED AS SPICES SUCH AS DEHYDRATED ONION AND EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets [ ] is old law to be omitted. LBD07889-01-5 S. 3585 2
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